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Additional Pizza Baking Instructions
- Keep pizza frozen until ready to cook
- Cook only one pizza at a time
- Remove the plastic wrap from the pizza and tray
- Do not place pizza in oven until oven is fully preheated
- Place the tray and pizza on the center oven rack only
- Ensure baking tray does not touch the sides, back or front of oven
- Pizza is done when center cheese is completely melted and crust is brown around edges
- Remove pizza from oven. Let pizza stand for 2 minutes before serving
- Refrigerate or discard any unused portion
- Due to oven variances, deviation from suggested cooking times may be necessary, but never more than 30 minutes
- Do not reuse baking tray